Catha’ refers to a genus of flowering plants in the family Celastraceae. The most well-known species in this genus is Catha edulis, commonly known as khat. Khat is a plant native to the Horn of Africa and the Arabian Peninsula, and its leaves are traditionally chewed for their stimulant effects due to the presence of compounds called cathinone and cathine. These substances can produce feelings of euphoria, increased alertness, and energy. The use of khat is culturally significant in some regions, but it is also associated with various health and social concerns.
